OVERCOMING STAFF SHORTAGES AND ROCKING YOUR LABOR COSTS
A Detailed and Proven Step-by-Step Approach to control your labor costs and to ensure that you have solid long-term employees working optimally and efficiently
Control your labor costs and eliminate your staff headaches!
Imagine being able to eliminate your labor shortages, control your labor costs, make your operation consistent and boost your bottom line! It is critical to have the right people doing the right things. Having the right people and controlling your labor costs can tremendously increase your bottom line.
The restaurant business can be fun and profitable or can be very challenging. It all comes down to who you have working for you and how are they taking care of your business. This is a people business!
Sometimes when we are busy in the restaurants, if we don't have the right employees or don't have enough employees, you will be spiraling downwards and it will be hard to get out of it. This will only create stress in your life and cause you to lose a lot of sleep and a lot of money.
We have developed this program with the intent to give you tremendous value and get you quick results. I assure you that once you enroll in this program, we will help you follow the steps, you will get immediate results!
This program will help you control your labor costs right away and and begin to solve your employee shortages.
As you go through the lessons, and start applying them, you will get your ROI pretty much in Week 1 or Week 2. The immediate labor savings in the first week or two, will be more than what you invest in this program. You will also start to get rid of your employee challenges and begin to retain the right employees, and this will decrease a lot of micromanagement and stress!
We have created great content and have added great bonuses to make this a no-brainer!
The Bonuses Include:
This is a complete process that will give you immediate results, great value and create more freedom in your schedule! The program content has been developed with 25 years experience and knowledge from the trenches of many long days in the restaurant business. This is not just a one way information program but it is an integrated, coached and hands-on tangible and informative approach to getting to an optimal restaurant performance and achieving business success.
Once you enrol in this program you will:
You have to work smarter, not harder! This is a business which requires systems to achieve the optimal performance and maximize your earning potential and simultaneously allow you to work on your business and not be a slave to your business.
We will teach, guide and coach you to become an expert and be more effective and efficient in the restaurant business!
Boris Mirtchev, B.Sc., MBA.
Welcome Video
Lesson 1: Recruiting Strategy
Lesson 2: Labor Costing & Efficiency
Lesson 3: Structured Training & Employee Tools
Lesson 4: Employee Motivation & Retention
Lesson 5: Optimal Staff Performance
Lesson 6: Making Them Accountable
Facebook Private Group - Secrets of Restaurant Success
1 On 1 Business Analysis & Strategy Session With Boris Mirtchev
10 Promotional/Marketing Ideas You Can Implement Right Away - start building your sales now!
Specialized Training - Wine & Food Pairing
Beer Styles training - check out craftbeer.com/beer-styles
Staff Job Descriptions
Employee Manual Example
Personal Life Balance - Motivational Insights & Tools of Great Thinkers & Lessons from Great Books